Elk

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Elk
Storage tips

Store larger cuts of meat in 40°F or below refrigerator for up to 3-5 days.  Ground meat can be stored in the refrigerator for 1-2 days.

Recipes

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Members who process, produce, or sell the selected ingredient

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Clarion, IA
Meat Lockers
Story City, IA
Meat Lockers
Osage, IA
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