Field to Family

Butter, Cheeses, Ice Cream, Milk, Yogurt / Kefir, Apple cider (fresh), Apples, Blackberries, Blueberries, Cherries, Currants, Gooseberries, Grapes, Melons, Nectarines, Organic fruits, Peaches, Pears, Plums, Raspberries, Strawberries, Beef, Bison / Buffalo, Chicken, Duck, Eggs, Lamb/Mutton, Pork, Turkey, Baked goods, Chestnuts, Edible flowers, Grains, Herbs, Honey, Jams / Jellies / Spreadable fruit, Maple syrup, Nuts, Organic, Pies, Prepared foods, Processed foods, Vinegars, Wheat berries (hard, red winter), Asparagus, Beans, Beets, Broccoli, Brussel sprouts, Cabbage, Carrots, Cauliflower, Collard greens, Corn (Sweet), Cucumbers, Eggplant, Kale, Kohlrabi, Leeks, Lettuce, Mustard greens, Okra, Onions, Organic vegetables, Parsnips, Peas, Peppers, Potatoes, Pumpkins, Radishes, Rhubarb, Rutabaga, Squash (Summer), Squash (Winter), Sweet potato, Swiss chard, Tomatoes, Turnip greens, Turnips, Zucchini